Associate professor of the department of food technology and safety, Faculty of Engineering and Technology
E-mail: natalia.bolhova@snau.edu.ua
Scopus-Author ID: 57217302672
ORCID http://orcid.org/0000-0002-0201-0769
Google Scholar https://scholar.google.com/citations?user=PcknxRgAAAAJ&hl=ru&oi=sra
- In 2003 has graduated from Sumy National Agrarian University. In the same year has entered the graduate education on 06.02.01 - breeding and selection of animals, which graduated in 2006.
- In 2009 has defended dissertation on the topic: "Selection and genetic evaluation of intermediate genotypes of the Ukrainian brown dairy breed, which is being created" for the specialty 06.02.01 - breeding and selection of animals. Scientific supervisor - Larysa V. Bondarchuk, Associate professor, Candidate of agricultural sciences.
- Since 2006 has worked as an assistant, senior lecturer, associate professor of the Department of Milk and Meat Technology.
- Associate Professor of Milk and Meat Technology, Certificate 12 DC №044361 from 09/29/2015.
- Main disciplines: "Technologies of food industry", "Technologies of milk and dairy products".
- Advanced training (internship): Institute of Postgraduate Education of the National University of Food Technologies, certificate, series AB №02070938 / 01819-21, topic "Internal Auditor of Food Safety Systems".
- Areas of research: scientific and practical bases of production of dairy products of functional direction, safety indicators.
- Economic contract topics: "Implementation of the HACCP system at the enterprise".
