Associate Professor, Department of Engineering Technologies
Candidate of Technical Sciences, Associate Professor
ID Web of Science W-7028-2018
ID Scopus 36097045900
Born July 29, 1985 in the city of Sumy, Ukraine.
2002-2007 - study at the Sumy national agrarian university with a degree in “Technology of storage, conservation and processing of meat”.
2007 - work at Sumy meat processing plant.
2007-2012 - postgraduate studies at SNAU in the specialty: 05.18.12 - processes and equipment of food, microbiological and pharmaceutical industries.
Since 2007 - worked as an assistant, lecturer, assistant professor of technological equipment of food production.
2016 - defended his thesis for the degree of candidate of technical sciences in the specialty: 05.18.12 - processes and equipment of food, microbiological and pharmaceutical industries on the topic: “Justification of the energy-efficient drying process after alcohol bard”.
Field of research: drying processes of food raw materials, energy-saving technologies in food production, technological equipment of food production
Grant, state budget and contract subjects: DBT 017u006532 “Development of technology for organic dried vegetable and fruit and berry semi-finished products and an energy-efficient installation using solar panels”.
Continuing education (internship): National University of Life and Environmental Sciences of Ukraine UNI postgraduate education. Certificate. Subject: “Improving energy efficiency and stimulating the use of renewable energy in agri-food and other small and medium enterprises in Ukraine.
Other information: Deputy Dean for Research.